Imagine enjoying bacon, eggs, steak, and cheese while losing weight and improving health. This groundbreaking diet plan, backed by cutting-edge research, has helped thousands achieve weight loss and significant health benefits, including lower cholesterol, blood pressure, and even reversal of common disorders.
Developed by Doctors Michael and Mary Dan Eades, this simple regimen focuses on a protein-rich, moderate-fat, low-carbohydrate diet. Experience increased energy and well-being within a week, and witness improved blood sugar levels, high blood pressure, and elevated cholesterol in just three weeks.
Don’t blame yourself for not losing weight on low-fat, no-fat diets. Embrace this metabolic program, which replaces lifelong dieting with lifelong health. The book also includes delicious, healthy recipes for weight loss.